Lyn is with up with a sumptuous lunch, as she has a lot of time in hand. Well, if you think so, you better think again. She doesn’t do much except stir frying those canned mushroom with sliced onions and crushed garlic, giving it the seasoning that goes into any stir fry vegetable. What makes it filling with toast is that it has loads of cheese and milk in it. Lyn always has the option to whisk in some white sauce into it and go for the Injera bread if she wants her toast to soak the mushroom gravy into it. Well, now if you are thinking of having this very quick and filling stuff as the main meal, you got it right… just go Lyn’s way in pairing it with White Wine.
