How to make Sugar-coated Peanuts and Peanut butter snacks for Kids
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Food Facts Guide 4 Benefits of drinking Celery Juice
Celery juice has a number of benefits, and for that reason, doctors often ask patients to have it regularly. Hence, the juice is acknowledged as the most suitable drink due to its diverse health benefits. The best part of the juice is that everyone can dr
Can somebody help me with dinner recipes?
My brother and his wife have come for a stay at my home after a long time. I am a working person, and thereby I am not really able to devote extensive time in kitchen. However, now I have to manage things for about a week, as they are expected to stay wit
What is the correct way to marry the molten chocolate cakes with the whoopie pie recipe?
What is the correct way to marry the molten chocolate cakes with the whoopie pie recipe? I just love the little cakes that cuts up with the molten chocolate in the center, I find them easier to make using the brownie mix that I buy from the regular superm
Always Foodie Popular Vodka lovers will be spoilt for choices with the unique Vodka based cocktail recipes
When you talk about cocktails, Vodka based cocktails are the …
Is chicken jalfarezi one of the indian healthy food recipes?
I want to learn to cook the chicken jalfarezi, will you teach me how do I go ahead with it? I don’t want to use all the asian spices as I find them too much for my taste buds so will you teach me how to cook the recipe keeping in mind my needs? Another th
Always Foodie Popular Frozen-banana dessert recipes fit for all occasions
Bananas are an important part of a healthy diet. A …
Recipes Guide How to make chili oil for that fiery hot flavor
Chili oil is used in almost all Szechuan dishes. It is mainly used in
Japan but nowadays it is used everywhere almost in every Chinese
restaurant all over the world. It is used not only as an ingredient in
recipes but also used as side condiment in Chi
Why are the sides and bottoms of my muffins dark when I use a dark or nonstick muffin pan?
Yesterday when I made my muffins I noticed that the sides and the bottom of my muffins are dark. I used a nonstick muffin pan for baking my muffin recipe. I have no idea that what is causing this problem. On my friends suggestion I made it on low flame to
Are there any online food shows?
Yesterday, I was watching food network show on TV. I was so indulged in the show that I forgot to note down the recipe. I donât know if it will be telecast again or not. So, I want to know, can I get that particular show online? Are there any online fo
Recipes Guide Can somebody help me with some ideas for appetizers recipes for kids party?
My 8 years old kid wants to arrange a party for his friends the coming weekend, and he wants me to arrange for the snacks for his party. Since it is going to be an evening party, and the kids are in no mood to eat meals, I want to know about some appetize
Recipes Guide How to make turkey broth
Turkey broth can be prepared from turkey carcass, which you often discard away. The next time, before discarding turkey carcass, think twice. This delicious broth is a moment’s play. It is easy to prepare and is full of good health for your family. If you
How should I go about serving recipe for scones and the Red Carpet patron drink, achieving the finesse?
How should I go about serving recipe for scones and the Red Carpet patron drink, achieving the finesse? The tequila cocktail, dubbed the Red Carpet, is one of the two feature drinks served at the 2008 Academy Awards pre-show reception and Governors Ball a
Seven fall foods to fight ragweed allergies
As the season of fall is setting in, everything around us is getting drier and drier and the effect is also setting in our body. The leaves are not green now and they are falling from the trees. This is the season when many finds of allergies starts distu
Can I make ginger mary cocktail experimenting with the both sour and the sweet mash?
Can the mash drinks be made with the both sour and the sweet mash? Can you teach me how to make the ginger mary cocktail using both the sweet mash and the sour mash? Please explain the ingredients and the technique as elaborately and simply as possible be