Susan loves to have cornbread with beans cooked by her mother.Well who does not like food that our dear mommies cook. But Susan’s findings on pairing beans with bacon seems a bit incomplete. Even if its dried beans there is no point of leaving it plain and simple with bacon.
Susan shouldn’t disagree when I say that that the flavors of bacon when swapped with chili sauces and citrus salsa,would taste much better than they would when simply stir-fried.
