Are there any quick but easy ways of cooking Indian food? Will it still leave my dish taste the same as the original one? I have tried the Indian recipes so many times but still each time my dish ends up bitter. I don’t understand why and how? Does it matter if I leave out some of the ingredients mentioned in the recipe as there are a whole lot of spices that I can’t find at the stores near my place?
Are there any easy and quick ways of cooking Indian food?
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