Thanks Kickpleat for this original recipe. But I would recommend you to add herbs and red wine while sauteing chicken. As you are adding jalapenos along with peppers, there is no harm in adding chives for a bit of pungency. And let me tell you that as cocoa and cumin both have strong flavors, you need to leave out one as they can swap flavors. It would have been better to make the molasses and tomato sauce separately before adding it to the main dish.
However, this sweet and sour combo of chicken and beans would have tasted would have created wonders with a cheese topping.
