Is there any recipe for soup in which bourbon liquor or any other liquor is one of the ingredients? In what amounts and how can I mix the liquors in the soups? I am very curious about the outcome but I still want to try something new. If there are some expert cooks out there, please tell me how can I use bourbon in a soup?
Is there any recipe for soup in which bourbon liquor or any other liquor is one of the ingredients?
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