Pasta and Gelato day: Adding scoops and strings to your culinary knowledge

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It is a great opportunity for all those who wanted to save up their pounds and dollars on ice cream. Wine & Food Academy and Cookery School on Little Portland Street are going to conduct a Pasta and Gelato day teaching ice cream and pasta to those who never had any experience of making it. Even if you people know how to make pasta and ice cream there is no harm going to the Cookery School to extract innovative recipes from well-known chefs of London. You can go for the sake of those children who are in need deprived from basic needs today.

Do not waste time, as the school gates are opened until 10:00 p.m. today. Go book your tickets for £20, help the children in need, and widen your horizons in the culinary world.Well, I am still wondering of the Gelato part of the subject, must be taken from gelatin…see that’s gonna take me to the school today to discover more about gelato.
Thanks Rob

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