Columbia, SOUTH AMERICA
Ants are also edible. If you have any doubts about this read this…In Columbia ants are roasted and fried for snacks. The queen ants are relished at royal banquets in Columbia, I am not joking. These species are quite crunchy and are rolled into a paper to eat at snack time, just as they eat peanuts in India. They taste like crispy fried bacon; and are made by frying them in oil, drying them in hot sun until dry, and winnowing them to separate their wings to improve their crunchiness. The ants can also be eaten after roasting them like peanuts.
Sago grubs are eaten also eaten in Columbia, which is collected raw, eaten raw, or mixed with sago flour and steamed.
All you food freaks, do not try this with any other ant…not all ants are edible.