When you are storing food in the fridge, the first thing you need to remember is to ensure that you do not store it for a very long time. Here are a few handy and useful tips you can use to store your food and prevent it from spoiling.
Leftover is something we do not want to throw away in the dustbin nor do we feel like having it the next day happily. What we can do in this case is, reuse the leftovers in a unique way so that it tastes fresh and even tastier than how it actually did when cooked. These leftovers not only save our time and money, sometimes they act as a savior when we need something good to eat within a short time. Adding a fewer ingredients to the leftover help us in making several mouth watering dishes, which brings out the hidden chef within us. Some dishes which can turn out to be great as leftovers for another day are mentioned below.