Many of starbucks iced espresso drinks are made with single a shot of espresso in the tall size, a double shot of espresso in the grande size and three shots of espresso in the venti iced size. These have a whole load of calories and levels of caffeine exceeding 150mg to 225mg. Can you suggest some ways to get rid of such high amounts of caffeine yet keeping the drinks as tasty and yummy allowing us to use it as stress busters and get rid of the early morning blues?
Can you suggest some ways to get rid of high amounts of caffeine in the starbucks drinks?
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