For me cooking for the jewish is very difficult as I am not at all well acquainted with their strict methods. That is the reason why most of the restaurants also do not cook the jewish food. But can you suggest some jewish minced beef recipes that can be made including my preferred ingredients? My preferred ingredients are medium ground beef, garlic, large onions, tomato sauce rice and paprika and I want to cook something delicious for my four jewish friends. Looking forward.
