Can you show me how to make the lengthy vietnamese recipes in a shorter american way? I want to make the vietnamese beef noodle soup. But the complete but the authentic recipe that I have is very lengthy. I am new to cooking so it is pretty obvious that it will take me ages to cook the whole thing. So will you please kindly teach how to make the a shorter american version of the vietnamese beef noodle soup?
Can you show me how to make the lengthy vietnamese recipes in a shorter american way?
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