What kind of cheese will be best for making stuffed mushroom recipe?

Hey, today I have decided to be very smart and make something healthy for the party that I am going to have with mushroom, lot of cheese and other herbs and spices. As I am using cheese for the stuffing I want to know which is the best and the high quality cheese with less calories to make my stuffed mushroom recipe healthy. Also tell me from where I can get the fresh basils for my recipe in New York. Which oil do you suggest me to use- olive oil or normal soya oil?

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