Can you guys share with me some new ideas for the limoncello cocktails apt for some californian afternoons?

I make my limoncello cocktail lemon highlander using mainly 1 ounce scotch, 1/2 ounces of Drambuie and 1/2 oz of the limoncello. If any of you guys have any new ideas that you have tried and can share with me then I am all ears for it? Suggest me some new ideas and recipes that I can build in the rocks glasses over the cracked ice, stir and serve with a twist of lemon as a garnish? Suggest some ideas apt for some californian afternoons of march along with the apt party dishes recipes according to you?

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